PORK BRACIOLA

Fork tender medallions of pork tenderloin stuffed with sautéed spinach, salami, prosciutto and provolone cheese simmering in a flavorful marinara […]

POLLO BONATI

Grilled chicken breast topped with mushrooms, peppers, sun dried tomatoes and mozzarella cheese in a marsala wine sauce

PORK LION VERDURA

Tender grilled pork lion in a marsala wine sauce with mushrooms and sun dried tomatoes  served with mashed potatoes and […]

POLLO TUSCANO

Breaded chicken breast topped with tomatoes, onions, basil and fresh mozzarella cheese drizzled with balsamic glaze

SEAFOOD RISOTTO

Shrimp, calamari and clams in a white wine garlic sauce served with tomatoes and asparagus served over creamy risotto

PORK CHOP

Pan fried frenched pork chop and three jumbo shrimp served with mashed potatoes and string beans in a rich onion […]

LEMON CHICKEN PASTA

Zesti lemon chicken tossed with asparagus, diced tomatoes and spinach in a lemon white wine sauce served over rigatoni

PORK MILANESE

Breaded pork loin pan fried served with mashed potatoes, black beans and tomato bruschetta

FARFALLE ROMANO

Grilled jumbo shrimp tossed with eggplant, roasted peppers, asparagus and spinach in a white wine tomato sauce

STEAK & SHRIMP SCAMPI

Grilled hanger steak topped with sautéed mushrooms, onions and tomatoes and a portion of shrimp scampi served with mashed potatoes

POLLO CARO

Sautéed chicken breast tossed with mushrooms, onions and peppers served with rice primavera and beans

RIGATONI PICANTE

Rigatoni tossed with spicy sausages, sun dried tomatoes, roasted peppers and spinach in a garlic and oil sauce

TUSCAN SALMON

Pan seared creamy Tuscan salmon with garlic, spinach, artichokes., sun dried tomatoes and capers in a white wine cream sauce

STEAK & CHICKEN

Grilled hanger steak pizzaiola served with a portion of chicken marsala combo served with mashed potatoes

CHICKEN & SHRIMP PANZANELLA

Grilled chicken breast and three jumbo shrimp topped with diced tomatoes, onions, basil and mozzarella cheese drizzled with olive oil, […]

SALMON LIVORNESE

Pan seared salmon fillet topped with sautéed onions, olives and capers in a white wine tomato sauce served on a […]

IL TRIO COMBO

Two of our  favorites, chicken marsala and shrimp scampi served with mashed potatoes

POLLO CON RISO

Pan seared chicken breast perfectly seasoned topped with tomato bruschetta , rice, beans and roasted potatoes