Baked spaghetti squash tossed with our delicious bolognaise sauce, ricotta and mozzarella cheese (Gluten Free)

Bite-sized small shrimp in a seasoned batter fried until crisp and golden brown served with spicy sriracha sauce

Grilled chicken breast and three jumbo shrimp served on a bed of sautéed escarole, white beans and roasted peppers

Baby arugula, peaches, fresh blueberries, burrata cheese and honey glaze walnuts, drizzled with olive oil and lemon

Creamy cheese with juicy tomatoes and peaches drizzled with olive oil and balsamic glaze

Grilled jumbo shrimp and sautéed spicy sausages with mushrooms, onions, peppers and diced tomatoes served over rice and side salad

Sliced chicken breast, sausages and meatballs with mushrroms and tomatoes in a creamy marsala sauce

Crispy chicken cutlet topped with vodka sauce, hot cherry peppers and mozzarella cheese, drizzled with hot honey

Toasted bread topped with avocado tomato – mozzarella – shrimp

Fresh assorted spring vegetables tossed with grilled jumbo shrimp served on a garlic and oil sauce

Buffalo chicken, lettuce, tomatoes, onions, carrots, mozzarella, fries

Fresh assorted vegetables sautéed and tossed with tomato cream sauce, garlic, basil and red pepper flakes

Grilled jumbo shrimp, spinach, roasted peppers and sun dried tomatoes in a garlic and oil sauce served on a bed […]

Sliced chicken breast, caramelized onions, tomatoes, chick peas and mushrooms in a white wine sauce tossed with pasta

Perfectly seasoned ground sweet and spicy sausages, in a lite Bolognese sauce topped with a scoop of ricotta and tossed […]

Creamy Cajun salmon with shrimp, spinach and sun dried tomatoes served over zucchini noodles

Fresh grilled salmon fillet served with grilled vegetables and tomato bruschetta

Baked flounder fillet covered with tomatoes and lightly seasoned bread crumbs served with steamed vegetables

“New York” style, Iris cream liquor, chocolate swirls, chocolate chips, chocolate shavings, chocolate cake crumbs

Fresh eggplant sautéed and tossed with grilled chicken, spinach and roasted peppers in a white wine tomato sauce with a […]

Dense, rich, New York style, vanilla flavored cheesecake with graham cracker crust and glaze caramel top

Tender, tangy and sweet orange barbecue ribs served with roasted potatoes and fire roasted corn on the cob

Heart shaped ravioli in a pink cream sauce with ricotta and grilled shrimp

Pan fried fresh pork chops topped with mozzarella cheese and tomato bruschetta served with mashed potatoes and sautéed spinach

Mini empanadas, chicken wings and fried zucchini chips

Vanilla ice cream with a shot of hot espresso

Creamy salmon and shrimp tossed with fettuccine in a basil cream sauce served with diced tomatoes and peas

Fresh grilled swordfish in a white wine tomato sauce with mushrooms and asparagus

Grilled chicken breast topped with mozzarella cheese in a fresh portobello mushroom sauce with sun dried tomatoes and asparagus